Natural Flavouring Substances

QUALITY

 

BFA Laboratoires offers a wide range of natural molecules and natural aromatic extracts.

Our requirement : a perfect control of the production from a natural source, either by enzymatic means, fermentation or more simply by physical process, once our product is selected.

Indian Pepper

Indian Pepper

 

Our production plants are set up in France, Morocco and India, and wherever the products are sent from, we are able to trace the products. This tracing is a precious link between production and sales departments.
HACCP policy and reference to ISO standard are then taken into account.

Indian Turmeric

Indian Turmeric

 

The raw materials used and all the different stages of our manufacturing process are supervised by a team of technicians working on reliable and hi-tech equipment.

GC-MS

GC + head space

GC

UV-VIS spectrophotometer

HPLC

Atomic absorption photometer

 

A constant connection with our laboratories enables us to follow our production in the time limit.

Each batch is then registered under a reference and a number that indicate not only the type of aromatic plant treated, its maturity, its origin but also the equipment used and all other information that make the tracing possible.